Al Madina Restaurant is a welcoming destination for authentic halal cuisine

proudly serving our community in Lanham, Maryland. We specialize in delicious Afghani , Pakistani and Indian dishes prepared with fresh ingredients, traditional spices, and a passion for great taste.

DINNING, CATERING AND EVENT HALLS ARE AVAILABLE!!


About Us

At Al Madina Restaurant, everything starts with family โ€” and ends with flavor.


Born from generations of South Asian cooking, our kitchen is inspired by recipes passed down, perfected, and proudly shared. We bring together bold spices, slow-cooked traditions, and modern hospitality to create food that feels familiar, comforting, and unforgettable.


About Us

SERVED LIKE A FAMILY
Our food reflects who we are . Warm, welcoming, and full of heart and Every dish has a story to tell.

Our menu is rooted in Pakistani and Indian culture, where food is made to be shared and meals bring people together. From rich curries and fragrant biryanis to freshly grilled kababs, every dish is prepared with care, authenticity, and respect for tradition โ€” no shortcuts, no compromises.

Weโ€™re a family-run, Halal kitchen that believes great food should feel like home. Whether youโ€™re dining in, picking up, or catering for a crowd, our goal is simple: serve honest flavors, generous portions, and a welcoming experience every time.

Years of EXPERIENCE

Spice Up Your Life


Every dish tells a story โ€” one rooted in heritage, patience, and love

BRUNCH

BIRYANIS

VEGETARIAN

AFGHAN KABAB & DISHES

TANDOORI BREAD

APPETIZERS

SPECIALTY

BBQ & KABAB

SALAD

DRINKS

DESSERTS

WEEKEND SPECIALS

Crafted From Our Kitchen

Every dish reflects who we are โ€” thoughtful, rooted, and uncompromising on quality.

Every dish begins with care โ€” thoughtful preparation, balanced flavors, and ingredients chosen for quality, not speed. What reaches your table is food shaped by tradition, refined by experience, and crafted to be enjoyed without distraction.

Al Madina isnโ€™t just a restaurant โ€” itโ€™s a place where culture lives, family gathers, and every plate tells a story



how does tradition turn into flavor ?

01

From Family Recipes

Every dish begins with recipes passed down through generations, rooted in culture and cooked with intention.
Authentic spices, fresh ingredients, and time-honored methods.

02

Crafted in Our Kitchen

Curries slow-simmered. Rice carefully layered. Kababs grilled with precision.
Time, patience, and experience turn simple ingredients into bold, unforgettable flavors.

03

Shared Like Family

Food is meant to bring people together. Warmth, generosity, and connection are part of every meal.
At Al Madina, you donโ€™t just dine โ€” youโ€™re welcomed like family.


Taste Tradition

Come try it this weekend and see why we are on another level

Butter Chicken

Tender chicken simmered in a creamy tomato sauce, balanced with butter, spices, and slow cooking for a smooth flavor that feels warm, rich, and unforgettable.

Chicken Biryani

Slow-cooked basmati rice layered with marinated chicken, aromatic spices, and herbs, gently steamed to lock in deep flavor and fragrance, made fresh for a rich, satisfying first bite.

Chicken Tikka Masala

Char-grilled chicken folded into a bold masala sauce, spices, tomatoes, and cream blended slowly to create a deep, vibrant flavor with just the right balance.

Seekh Kabab Platter

Hand-seasoned ground meat shaped and grilled over open flame, locking in smokiness, juiciness, and spice – simple ingredients transformed through technique and fire.


Tueโ€“Sun : 11:00โ€ฏAM โ€“ 9:00โ€ฏPM | Mon: Closed